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Beer Baked Beans | ||||||||||
Course : Vegetables Serves: 6 |
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Ingredients:
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Preparation / Directions:Sort, wash and drain beans, then cover with water and soak overnight. Drain beans and put in crockpot.
Remove and discard outer casing from chorizo; chop chorizo. Add to crockpot along with the remaining ingredients. Mix well.
If needed, add more beer to cover beans. Cover and cook on low for 6-8 hours. Check occasionally to make sure liquid is adequate and add more if necessary. You can use water, but the flavor will be changed slightly.
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