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Basil-Vegetable Saute | ||||||||
Course : Vegetables Serves: 4 |
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Ingredients:
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Preparation / Directions:Coat A Large Skillet With Cooking Spray; Add Oil. Place Over Medium-
High Heat Until Hot. Add Garlic; Stir Fry 1 Min. Add Reserved Vegetables; Stir Fry 2 Min. Add Basil. Cover and Reduce Heat. Cook 2 Min. Serve Immediately. (Fat 3.8. Chol. 0.)
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