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Barbequed Sauerkraut | |||||||||
Course : Vegetables Serves: 6 |
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Ingredients:
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Preparation / Directions:In a small skillet, saute onion with bacon. In a 2 quart casserole dish, combine kraut, tomatoes, brown sugar, bacon and onion (add polish sausage if desired). Bake uncovered, for 1-2 hours in a 350 degree oven. Casserole should look caramelly around the edges.
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