Preparation / Directions:
MARINADE-Add all ingredients except the chicken to a non-aluminum mixing bowl
and mix thoroughly until the sugar and salt are completely dissolved. Pound
the chicken breast between sheets of waxed peper until an even thickness of
3/16" overall. Cut the chicken breast meat into 1" squares and add to the
marinade, covering completely. Allow to marinate for 2 hours, refrigerated.
Remove from the marinade after 2 hours and drain. SPIEDIES-Assemble in the following order:
red bell pepper, onion, chicken (folded into "C" shape on the skewer), green
bell pepper, onion, chicken, alternately, finishing with a red pepper strip
after the 4th piece of chicken on each skewer. Spread the skewered items out
on each skewer, so they will cook quickly. Place the Spiedies on a grill or a
griddle and cook approximately 1 minute per side, turning 4 times. Adjust the
timing according to your equipment's heat output. Serve immediately, 4 per
quest, with dipping sauce, about 1/4 c per serving. SAUCE-Mix all ingredients
together just until blended. Chill 1 to 2 hours to blend flavors. Serve col
|
