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Jackstraw Salad


Course : Vegetables
Serves: 4
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Ingredients:


1 medium red apple(about 4 oz)

1/2 cup green pepper strips

1/2 cup celery sticks

3/4 cup cabbage -- shredded

1/4 cup onion -- rings sliced thinly

1/3 cup poppy seed dressing

1 bunch crisp lettuce leaves
 

Preparation / Directions:


Remove core and stem of apple; leave skin on. Cut apple crosswise into 1/4 rings; cut each ring into thin stick about 1/8 inch wide. Combine all ingredients except lettuce in a large bowl and toss lightly to mix Poppy Seed Dressing thoroughly. Serve on crisp lettuce. Servings was 4, but I changed it to 8 servings.

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