Italian Green Beans |
Course : Vegetables
Serves: 1 |
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Ingredients:
1/3 Pound sweet italian sausage -- (up to 1/2) |
15 Ounces can stewed tomatoes -- chopped |
4 Cans (8 oz) sliced mushrooms -- do not drain |
1/4 Teaspoon onion and/or garlic powders -- (up to 1/2) |
1/2 Teaspoon Basil and/Or Oregano |
3 pounds italian style green beans -- 2 cans drained |
1/2 Cup parmesan cheese |
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Preparation / Directions:
Brown sausage and drain. Add all ingredients except green beans. Mix thoroughly and simmer for 15 minutes. Add green beans and mix. Bake at 250 degrees in a covered casserole for 30 minutes to 2 hours; or in a slow cooker on low up to 3 hours.
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