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Mexican Orzo Skillet | |||||||||
Course : Turkey Serves: 4  |
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Ingredients:
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Preparation / Directions:1. Cook turkey in 10-inch skillet over medium heat, stirring frequently, until no longer pink; drain.
2. Stir in remaining ingredients except guacamole. Heat to boiling; reduce heat. Cover and simmer about 15 minutes, stirring frequently, until pasta is tender. Serve with guacamole.
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