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Mocha Truffles | |||||||
Course : Truffles Serves: 48 |
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Ingredients:
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Preparation / Directions:1. Cream butter until smooth. Blend in egg yolk and sugar.
2. Add chocolate, coffee and rum (if using); mix well.
3. Chill until firm enough to handle (about 3-4 hours).
4. Drop mixture into wafer crumbs, and roll to coat all sides and form
a ball.
5. Drizzle with additional chocolate if desired.
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