Pistachio Truffles


Course : Truffles
Serves: 1
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Ingredients:


---ganache

9 ounces semisweet chocolate

1 cup heavy cream

2 tablespoons sweet butter

1 1/2 tablespoons pistacha pistachio liqueur

---dipping

16 ounces white chocolate

1/4 cup vegetable oil

---garnish

1 cup chopped pistachios
 

Preparation / Directions:


Melt chocolate, cream and butter together. When cool, add Pistachio Liqueur before refrigerating. Top dipped truffle with sprinkled chopped nuts.

 

Nutritional Information:

4810 Calories (kcal); 373g Total Fat; (64% calories from fat); 33g Protein; 439g Carbohydrate; 326mg Cholesterol; 190mg Sodium


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