Tofu recipes

Course : Tofu
Serves: 1

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Ingredients:

8 ounces silken tofu -- very, very fresh

2 ounces oil

3 ounces water or coffee

5 package sweetener -- (5 to 6)

1 dash salt

1 teaspoon flavor extracts -- your choice

1/4 cup nuts to taste

Mix together in a blender (except nuts) and then freeze in an ice cream maker.

521 Calories (kcal); 57g Total Fat; (96% calories from fat); 0g Protein; 5g Carbohydrate; 0mg Cholesterol; 153mg Sodium