Indian Tacos |
Course : Tex-Mex
Serves: 4 |
|
| |
Ingredients:
1 recipe prepared fried bread |
1 recipe prepared chili con carne |
1/2 medium lettuce chopped or shredded |
1 medium tomato chopped |
1 medium onion small, finely chopped |
1/2 cup cheddar cheese grated |
1/2 cup mozeralla cheese grated |
1 cup olives sliced |
1 cup sour cream |
1 cup salsa |
|
| |
Preparation / Directions:
spoon chili onto center of fried bread. top as desired. Serve open faced.
Do not close/fold over. Sounds simple enough, huh?
**fried bread may also be served with refried beans in center of bread and
grated cheese on top.
|
| |
Nutritional Information:
0 Calories (kcal); 0g Total Fat; (0% calories from fat); 0g Protein; 0g Carbohydrate; 0mg Cholesterol; 0mg Sodium |
|
|
|
|
|
