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Smoked Ham Bone Soup
Course :
Soups
Source:
Rodney Leist
Serves:
1
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Ingredients:
1 medium smoked ham bone
2 pounds mixed vegetables
1 pound green beans
1 quart salsa
1 pound pinto beans
2 tablespoon cider vinegar
1 teaspoon salt
1 teaspoon Tabasco sauce
1 dash sugar
Preparation / Directions:
Cook until the vegetables are done and you can't resist any longer. Serve with a hot pone of corn bread
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