Tasty Reuben Soup |
Course : Soups
Serves: 10 |
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Ingredients:
4 Cans chicken broth -- (14 1/2 ounces each) |
4 Cups shredded cabbage |
2 Cups uncooked medium egg noodles |
1 Pound fulled cooked kielbasa or polish sausage -- halved and cut into 1 inch slices |
1/2 Cup chopped onions |
1 Teaspoon caraway seeds |
1/4 Teaspoon garlic powder |
1 cup shredded swiss cheese -- (4 ounces) |
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Preparation / Directions:
In a large saucepan,combine the first seven ingredients;bring to a boil.
Reduce heat;cover and simmer for 15 minutes or until cabbage and
noodles are tender garnish with cheese
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Nutritional Information:
690 Calories (kcal); 38g Total Fat; (49% calories from fat); 57g Protein; 31g Carbohydrate; 104mg Cholesterol; 3401mg Sodium |
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