Soups recipes

Spicy Noodle Soup

Course : Soups
Serves: 4 - 6

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Ingredients:

1 quart chicken broth

4 slices bacon

1 piece ginger root 1 inch piece

4 bunches scallions

3 cloves garlic

1 tablespoons sugar

1/4 teaspoon five-spice powder

1/4 pound mushrooms

1 head napa cabbage

2 tablespoons wine vinegar

2 tablespoons tamari sauce

1/4 pound cellophane noodles

1/4 teaspoon salt

1/8 teaspoon black pepper

Preparation / Directions:

Bring broth to boil. Dry bacon pieces in large heavy pan over high heat for 2 minutes. In small food processor, place ginger, scallion and garlic. Process to make a paste. Add to frying pan with bacon. Stir in sugar and five-spice powder. Stir-fry 1 minute Add mushrooms and cabbage to pan. Stir fry 1 minute Pour in boiling broth, vinegar and tamari sauce. Simmer a few minutes. Add noodles, salt and pepper. Simmer 2 minutes. Serve hot in soup bowls. Approximately 5-7 minutes.

Spicy Noodle Soup

Ingredients:

Preparation / Directions:

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