Snacks recipes

Course : Snacks
Serves: 1

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Ingredients:

2/3 cup orange juice

1 1/4 cups sugar

1/8 cup white corn syrup

1 medium orange rind of -- grated

1/2 cup popcorn -- popped

In heavy saucepan, put the orange juice, sugar, corn syrup and rind. Cook over a moderate heat to 280~ on a candy thermometer. Pour over popped corn.