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Halloween Popcorn Balls


Course : Snacks
Serves: 1
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Ingredients:


1 package orange Jell-o (4-serving size)

1 cup Light Karo syrup

1 cup Sugar
 

Preparation / Directions:


Combine all ingredients in a heavy saucepan and bring to a boil. Pour over 5 quarts of popped corn. Form into popcorn balls with buttered hands. Place in a zip-loc baggie or insert a popsicle stick in and then place in a sandwich bag. Makes 12.

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