Side Dishes recipes

Course : Side Dishes
Source: Lisa Marie Mc Mullen
Serves: 3

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A simple twist

Ingredients:

2 cans green beans

5 slices bacon cooked and crumbled

1/2 package slivered almonds

1 tablespoons butter

1 teaspoon garlic salt (or regular salt) and pepper

melt buuter in sauce pan add grren beans bacon and almonds simmer until heated through