Lime-Ginger Citronette


Course : Side Dishes
Serves: 4
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Ingredients:


2 ounces fresh lime juice

1 teaspoon crystallized ginger pieces

1 teaspoon lime zest -- minced

1/2 teaspoon garlic -- minced

1 teaspoon honey

1 cup olive oil

1 teaspoon salt and pepper -- to taste
 

Preparation / Directions:


Combine the lime juice and ginger in a blender and blend until the ginger is cut into little pieces. Do not strain. Transfer to a bowl and mix in the lime zest, garlic, and honey. Whisk in the oil and season with salt and pepper. Makes 1 1/4 cups.

 

Nutritional Information:

487 Calories (kcal); 54g Total Fat; (97% calories from fat); trace Protein; 3g Carbohydrate; 0mg Cholesterol; trace Sodium


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