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Shrimp And Feta Ala Grecque


Course : Shrimp
Serves: 6
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Ingredients:


1 pound shrimp -- medium, cleaned, cook

1 pound feta cheese

1 cup scallions -- sliced

1 cup tomato sauce

1/2 cup olive oil

1/4 cup lemon juice -- fresh

1 tablespoon parsley -- chopped

1 tablespoon basil -- fresh, chopped

1 tablespoon dill -- fresh, chopped

1/2 teaspoon salt

1/4 teaspoon pepper

1 1/2 pounds fettuccine -- or flat noodle**
 

Preparation / Directions:


* feta cheese, drained and coarsely crumbled ** noodles, cooked and drained ** Combine shrimp, feta cheese, scallions in a large bowl. Add tomato sauce, olive oil, lemon juice, parsley, basil, dill, salt, and pepper; mix well. Cover and refrigerate 1 hour. Toss shrimp mixture with hot noodles and serve immediately or refrigerate 1 hour and serve cold. I always add about 2 teaspoons of garlic to this.

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