Shrimp recipes

The Laird's Shrimp

Course : Shrimp
Source: Johnnie Walker
Serves: 2

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Ingredients:

1/4 pound butter

2 cloves garlic -- crushed

1 tablespoon finely minced onion

1 pound raw shrimp -- peeled and deveined

3 tablespoons Johnnie Walker red Scotch

2 teaspoons lemon juice

1/4 teaspoon dried basil

1 teaspoon salt and pepper

Preparation / Directions:

Heat butter in skillet. Add garlic and onion and cook over low heat until translucent. Add shrimp, Johnnie Walker Red, lemon juice and basil. Sauté shrimp just until pink, stirring often. Be careful not to overcook. Add salt and pepper to taste.

The Laird's Shrimp

Ingredients:

Preparation / Directions:

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