Seasonings recipes

Course : Seasonings
Serves: 1

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Ingredients:

1 whole allspice

1 piece bay leaf

1 piece cinnamon stick

1 teaspoon coriander seeds

1 teaspoon fresh ginger root

1 teaspoon mace

1 teaspoon mustard seed

1 teaspoon white peppercorns

1 teaspoon black peppercorns

combine ingredients-mix well

16 Calories (kcal); 1g Total Fat; (19% calories from fat); trace Protein; 4g Carbohydrate; 0mg Cholesterol; 5mg Sodium