Seafoods recipes

Spiced Apple and Chicken Kabobs

Course : Seafoods
Serves: 6

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Ingredients:

16 ounces spiced crab apples -- cut in

3/4 pound boneless -- skinless chicken halves -- cut into pieces

4 slices bacon -- cut into inch

10 medium green onions -- (with tops), cut -- into 2-inch pieces

2 tablespoons soy sauce

2 tablespoons vegetable

1 tablespoon lemon juice

1 1/2 teaspoons chopped fresh or

1/2 teaspoon dried basil leaves -- crushed

Preparation / Directions:

Alternate apples, chicken, bacon and onions on each of 6 metal skewers, leaving space between each and ending with apple half. Mix remaining ingredients. Cover and grill kabobs 4 to 5 inches from medium coals 15 to 25 minutes, turning and brushing 2 or 3 times with soy sauce mixture, until chicken is done and apples are hot.

Spiced Apple and Chicken Kabobs

Ingredients:

Preparation / Directions:

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