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Seafood Pasta Salad


Course : Seafoods
Serves: 4
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Ingredients:


2 cups pasta -- tri-colored spiral

1 cup shrimp -- cooked

1/3 cup green pepper -- diced

1/4 cup carrots -- sliced

1/2 cup zucchini -- sliced

1/3 cup Worcestershire

1/3 cup mayonnaise
 

Preparation / Directions:


In a mixing bowl, combine pasta, shrimp or tuna, bell pepper, carrots and zucchini. Add Worcestershire, mayonnaise, salt and pepper and toss lightly to combine. Refrigerate at least 30 minutes before serving.

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