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Heringstopf Mit Saurer Sahne (Herring Salad With Sour Cream | ||||||||||||
Course : Seafoods Serves: 4 |
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Ingredients:
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Preparation / Directions:Sauce: Blend thoroughly sour cream, yogurt, lemon juice and sugar.
Salad: Peel onions and cut into thin slices. Peel and quarter apples, remove cores and but into thin wedges.
Blend onions and apples with sauce.
In a dish arrange herring and apple-onion mixture in layers.
Cover tightly and marinate in refrigerator for 5 hours. Sprinkle with dill before serving.
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