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Crab Stuffed Mushrooms - 1 | |||||||||
Course : Seafoods Serves: 10 |
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Ingredients:
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Preparation / Directions:Marinate mushrooms in Italian dressing; drain. Combine crabmeat, a half-cup of breadcrumbs, eggs, mayonnaise, onion and lemon juice.
Fill mushrooms. Top with remaining breadcrumbs.
Bake at 375F for 15 minutes. Yields 20 appetizers or 4 main course servings.
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