HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Grilled Swordfish In Lime-Cilantro Marinade


Course : Seafoods
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1/4 cup dry vermouth

2 tablespoons fresh lime juice

1 tablespoon minced fresh cilantro

1 tablespoon extra virgin olive oil

1 tablespoon low sodium soy sauce

1/8 teaspoon mixed herb seasoned salt

4 fillets swordfish steaks -- 5 oz. each.
 

Preparation / Directions:


Prepare grill for a medium fire. Combine vermouth, juice, cilantro, oil, soy sauce and herb seasoned salt; marinate swordfish in a sealable plastic bag 1 hour. Drain marinade into small saucepan and bring to a boil. Boil for 1minute stirring constantly, and remove from heat. Grill swordfish 8 minutes, turning once, until fish flakes easily when tested with a fork. Place fish on serving plate; spoon marinade over fish and serve.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Seafoods Recipes