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Danny Kaye's Quick Crab Soup | ||||||||
Course : Seafoods Serves: 1 |
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Ingredients:
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Preparation / Directions:In a large saucepan, mix pea soup, tomato soup, chicken broth, cream, curry powder and sherry.
Bring to a boil, reduce heat and simmer, stirring occasionally, for 10 minutes.
Stir in crab meat and cook until heated through.
Prep Time: 7 minutes Cook Time: 10 minutes Makes: 6 servings Danny Kaye was a great friend and a wonderful cook, one of the best I have known. Although he usually made everything from scratch, this delicious soup was an exception. None of his guests ever guessed its contents.
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Nutritional Information:2212 Calories (kcal); 109g Total Fat; (50% calories from fat); 140g Protein; 102g Carbohydrate; 730mg Cholesterol; 7906mg Sodium | ||||||||