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Crab And Pepper Hash | |||||||||
Course : Seafoods Serves: 8 |
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Ingredients:
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Preparation / Directions:Melt margarine in 10-inch skillet over medium heat. Cook onions, bell pepper and garlic in margarine, stirring occasionally, until bell pepper is tender. Stir in remaining ingredients. Cook about 5 minutes, stirring frequently, until hot.
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