Scones 1


Course : Scones
Serves: 4
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Ingredients:


2 1/4 cups flour

2 teaspoons baking powder

1/2 teaspoon salt

1/2 cup butter -- cold,cut in 8 pieces

1 cup milk
 

Preparation / Directions:


Preheat oven to 400. Stir together dry ingredients. Cut in butter until the size of large peas. Add milk and stir just until dough holds together.=20 Divide dough in half. Shape each half into a flat round 1" thick. Cut each circle lightly into fourths.=20 Bake for 15 minutes until partially golden, but not browned.


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  (3 1/4 Stars!)
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