Dill Tartar Sauce

Course : Sauces
Source:
Serves: 1
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Ingredients:

2 tablespoons reduced-calorie mayonnaise
1 tablespoon plain nonfat yogurt
1 tablespoon finely chopped onion
1 tablespoon peeled finely chopped cucumber
1 teaspoon dried whole dillweed
1 teaspoon lemon juice
 

Preparation / Directions:

Combine all ingredients and stir well. Yield: 1/4 cup (serving size: 1 tablespoon).


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