Good Seafood Cocktail Sauce |
Course : Sauces
Serves: 6 |
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Ingredients:
1 cup catsup |
1 teaspoon fresh lemon juice |
1 teaspoon prepared horseradish |
1 teaspoon onion juice |
1/4 teaspoon worcestershire sauce |
1/4 teaspoon liquid hot pepper sauce |
1 teaspoon sugar |
1/2 teaspoon janes salt |
1/4 teaspoon monosodium glutamate |
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Preparation / Directions:
combine ingredients-mix well cover and chill for 4-48 hours serve slightly chilled
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Nutritional Information:
45 Calories (kcal); trace Total Fat; (2% calories from fat); 1g Protein; 12g Carbohydrate; 0mg Cholesterol; 504mg Sodium |
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