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Cranberry-Orange Cinnamon Sauce


Course : Sauces
Serves: 6
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Ingredients:


3 cups cranberries

2 small oranges -- unpeeled and sliced into rings (remove seeds)

1 cup water

1/4 cup orange juice

3 pieces cinnamon sticks

2 tablespoons honey
 

Preparation / Directions:


Combine all ingredients in a saucepan and bring to a boil. Lower the heat and simmer for 15 minutes until cranberries pop. Chill and serve. 6 servings/Serving size: 1/2 cup

1 Kitchen's say:
  (4 3/4 Stars!)
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