Cajun Bbq Sauce


Course : Sauces
Serves: 20
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Ingredients:


1 teaspoon black pepper

1 teaspoon kosher salt

1 teaspoon onion powder

1 teaspoon garlic powder

1/2 teaspoon white pepper

1/2 teaspoon cayenne

1/2 pound sliced bacon

1 cup onion

2 cups beef stock

1 cup chili sauce

1 cup honey

5 teaspoons fresh orange juice

1 teaspoon orange zest

2 teaspoons fresh lemon juice

1 teaspoon lemon zest

2 teaspoons garlic puree

1/4 cup unsalted butter
 

Preparation / Directions:


combine salt, peppers, onion powder, and garlic powder-mix well and set aside cook bacon until crisp add onions, cover, and cook until browned, without burning add dry spice mixture, heat and stir for 1 minute add remaining ingredients heat and stir for 20-25 minutes pour into a food processor process to a smooth puree use as a mopping sauce serve hot or warm as a dipping sauce

 

Nutritional Information:

82 Calories (kcal); 2g Total Fat; (24% calories from fat); trace Protein; 16g Carbohydrate; 6mg Cholesterol; 311mg Sodium


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