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Alfredo Sauce, Almost


Course : Sauces
Serves: 2
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Ingredients:


4 ounces linguini

1/2 cup lowfat cottage cheese

1 tablespoon skim milk

1 tablespoon grated parmesan cheese

1 teaspoon coarsely ground pepper
 

Preparation / Directions:


1. Cook linguini until desired doneness 2. Meanwhile, place cottage cheese, skim milk and parmesan cheese in electric blender or food processor. Whirl until smooth. 3. Toss linguini with sauce in serving bowl. Season with pepper and serve at once.

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