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Tangy Sangria


Course : Sangria
Serves: 6-8
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Ingredients:


1 bottle red wine (750ml)

2 ounces brandy

2 ounces triple sec

2 teaspoons fresh lime juice

2 teaspoons fresh orange juice

2 teaspoons sugar

1/2 teaspoon TABASCO brand Pepper Sauce

1/2 medium orange, thinly sliced

1/2 medium lemon, thinly sliced

1 bottle sparkling water
 

Preparation / Directions:


In pitcher, combine red wine, brandy, triple sec, lime juice, orange juice, sugar, TABASCO® brand Pepper Sauce and fruit slices. Chill. To serve, fill large wine glass with ice. Pour 2/3 full with sangría and top with sparkling water.

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