Peanut Butter, Apple, And Bacon Sandwiches |
Course : Sandwiches
Serves: 2 |
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Ingredients:
1/2 cup creamy or chunky peanut butter |
4 large whole wheat bread -- toasted lightly |
8 slices bacon -- cooked until crisp and drained |
1 small crisp apple -- cored and thinly sliced |
1/2 cup alfalfa sprouts |
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Preparation / Directions:
Spread peanut butter evenly on bread slices. Layer bacon, apple slices, and sprouts on 2 bread slices and top with remaining bread slices.
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Nutritional Information:
148 Calories (kcal); 12g Total Fat; (76% calories from fat); 8g Protein; trace Carbohydrate; 22mg Cholesterol; 405mg Sodium |
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