Glaceed Sandwiches


Course : Sandwiches
Serves: 12
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Ingredients:


12 slices rye bread

1/2 cup sour cream

1/2 cup nuts

1/4 cup italian salad dressing

1/2 teaspoon dry mustard

1 cup cheddar cheese

3/4 pound ham

2 teaspoons unflavored gelatin

3 teaspoons water

2 cups mayonnaise

1/3 cup heavy cream

1/2 cup walnut halves

1/2 cup black olive

1/2 cup diced pimiento

1/2 cup ham
 

Preparation / Directions:


trim crusts from bread, reserve for another use cut bread into 3-4" shapes combine sour cream, nuts, italian dressing, and mustard-mix well stir in cheddar cheese-mix well spread onto bread slices trim ham slices to shape of bread place 2-3 slices on top of each cover and chill for 2-96 hours combine gelatin and water in a small saucepan, allow to stand for 5 minutes heat and stir over a low flame, until gelatin dissolves remove from heat, cool combine mayonnaise and cream-mix well stir in gelatin mixture spoon over sandwiches to coat evenly garnish as desired chill for 1-96 hours serve slightly chilled

 

Nutritional Information:

542 Calories (kcal); 49g Total Fat; (77% calories from fat); 12g Protein; 20g Carbohydrate; 52mg Cholesterol; 901mg Sodium


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