Salsas recipes

Course : Salsas
Serves: 4 - 6

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Ingredients:

6 cups mangoes -- diced

2 cups red onion -- finely diced

2 cups black beans -- cooked

4 medium jalapenos -- minced

1/4 cup cilantro -- chopped

4 cloves garlic -- minced

2 tablespoons olive oil

1/4 cup lime juice

4 teaspoons cumin

1 teaspoon salt and pepper

Combine mangoes, onions, beans, jalapenos, cilantro, garlic, olive oil, lime juice, cumin and salt and pepper T T. Chill.

1785 Calories (kcal); 36g Total Fat; (17% calories from fat); 92g Protein; 290g Carbohydrate; 0mg Cholesterol; 61mg Sodium