Caribbean Salsa Ingredients


Course : Salsas
Serves: 4
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Ingredients:


1 Cup Pineapple chopped

1 Cup Mango - peeled-chopped

1 Cup Red bell pepper chopped

2/3 Cup Kiwi peeled-chopped

1/2 Cup Red onion chopped

1/4 Cup Cilantro fresh-minced

1 teaspoon Lemon juice
 

Preparation / Directions:


Directions Mix the salsa ingredients well and refrigerate.


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