HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Tomatillo Salsa


Course : Salsas
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


1 1/4 pounds tomatillos -- husks removed

1/3 cup fresh cilantro -- chopped

1 medium jalapeno or serrano chile -- stemmed

3/4 cup chicken broth

1/3 cup lime juice

1 teaspoon salt -- (optional)
 

Preparation / Directions:


Rinse tomatillos; arrange in a single layer on a baking sheet and roast in a 500 oven until slightly singed (about 15 minutes). Let cool. In a blender or food processor, whirl tomatillos with cilantro and chile. Stir in broth and lime juice; season to taste with salt, if desired. Makes 3 cups.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Salsas Recipes