Salsa De Chiles Chipotles |
Course : Salsas
Source: Authentic Mexican by Rich Bayless
Serves: 1 |
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Ingredients:
3 medium tomatillos -- fresh, husked and washed |
2 cloves garlic -- unpeeled |
3 medium chiles chipotles in adobo sauce -- seeded |
1/4 teaspoon salt |
2 tablespoons water |
2 teaspoons adobo sauce from chiles -- optional |
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Preparation / Directions:
Roast the tomatillos until blackened and soft.
Roast the garlic until soft, then peel and chop.
Place all the ingredients in a blender and puree.
If smokier flavored is desired, add a teaspoon or two of the sauce from the chiles chipotle
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