HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Salsa Borracho For Enchiladas


Course : Salsas
Serves: 3
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


3 tablespoons butter

4 cloves garlic -- minced

4 tablespoons chili powder

4 medium jalapenos -- diced

2 cups diced tomatoes

2 tablespoons tomato paste

1/2 cup beer
 

Preparation / Directions:


In non-aluminum pan, melt the butter over medium low heat. Add the garlic, chili powder, and jalapenos. Sauté‚ until the chili powder begins to foam. Add remaining ingredients and bring to a boil. Simmer for 5 min. Remove from heat. Yield: approx. 3 cups.

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Salsas Recipes