HungryMonster.com is your source for recipes.

go!
Facebook Twitter Google Pinterest

Salmon Patties


Course : Salmon
Serves: 4
Print a Recipe Card
3 x 5 Card | 4 x 6 Card | Printer Friendly
 

Ingredients:


2 tablespoons Cooking Oil

14 3/4 Ounces Canned Salmon -- partially drained

1/2 Small Onion -- finely chopped

1/2 Small Green Pepper -- finely chopped

1/2 Large Carrot -- shredded

2 large Eggs -- slightly beaten

1 tablespoons Milk

1 Cup Crackers -- Crumbs

1/2 Teaspoon Dill Weed

1/2 teaspoon Salt And Pepper -- to taste

1/2 teaspoon Garlic Powder -- to taste

1/2 teaspoon Lemon Pepper -- to taste
 

Preparation / Directions:


Prepare vegetables and put in mixing bowl. Add beaten egg, milk, and seasoning and mix well. Stir in cracker crumbs. Drain some liquid off the salmon leaving a teeny bit. Add salmon to other ingredients and mix just til salmon is broken up a bit. Heat oil and skillet. Make salmon mixture into 4 pattied. Cook until nice and brown and then flip over and finish cooking. Hubby likes these with tartar sauce. I like mine without :-)

Rate this Recipe?
1 2 3 4 5
Poor                            Great

More Salmon Recipes