Salads recipes

Course : Salads
Serves: 5

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And Vegetables

Ingredients:

1 head lettuce

1 medium cucumber

1 medium tomato

1 small carrot

1 small onion

4 pieces broccoli

1 medium bell pepper

1 can corn

1 teaspoon cilantro

1 teaspoon salt and black pepper

Clean the vegetables and slice them. Add salt and black pepper together. Then serve the salad. N.C.P.