Salads recipes

Course : Salads
Serves: 1

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Ingredients:

2 small Red apples quartered thinly Sliced

2 teaspoon Lemon juice

2 cup Thin sliced celery

6 Ounces Natural mild cheddar flavor Cheese cut into small cubes

1/4 cup Reduce calorie mayonnaise

1 Dash salt and pepper

1 medium Lettuce

Place apples in small bowl; toss with lemon juice. Add celery and next 4 ingredients; toss to coat. Serve on lettuce lined plate.