Salads recipes

Course : Salads
Serves: 1

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Ingredients:

3 medium green peppers -- cut into strips

2 medium tomatoes -- cut into wedges

1 cup pimiento stuffed olives -- halved

1 medium Onion -- thinly sliced

1/2 cup chopped celery

1/2 cup wish-bone italian dressing

1 teaspoon oregano

In large bowl, combine vegetables; add Italian dressing blended with oregano and toss gently. Chill. Makes about 6 servings.