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Chuckwagon Skillet Rice


Course : Rice
Serves: 6
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Ingredients:


1 1/4 cups granburger

1 cup hot water

1 Cup corn oil

1/2 cup chopped green pepper

3/4 cup chopped onion

1 cup long-grain rice

1 can whole tomatoes -- 16oz

1 tablespoon sugar

3 packages washington golden seasoning and broth mix

1/4 teaspoon cumin seed

1 teaspoon chili powder -- optional

2 cups water

1 cup grated american cheese
 

Preparation / Directions:


Rehydrate granburger in hot water for 10 minutes. Saute green pepper, onion, and the rehydrated gran burger in corn oil till vegetables are tender. Add all remaining ingredients except cheese. Blend thoroughly. Bring to a boil. Cover and simmer over low heat for 30 minutes. Sprinkle with cheese. Cover and simmer 5 minutes.

 

Nutritional Information:

137 Calories (kcal); trace Total Fat; (2% calories from fat); 3g Protein; 30g Carbohydrate; 0mg Cholesterol; 12mg Sodium

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