Apple Pie Quiche |
Course : Quiches
Source: Beath Crowe
Serves: 4 |
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| Great for breakfast! Sugar free! |
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Ingredients:
4 large eggs |
2 teaspoon sour cream |
1/12 cup shredded Cheddar cheese |
2 teaspoon Splenda |
1/2 teaspoon cinnamon |
1 large apple, sliced thinly (granny smith works best) |
1 spray Cooking spray |
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Preparation / Directions:
Combine all ingredients except apples and 1/2 cup cheese in blender on high speed until frothy. Spray 9 inch glass pie dish with cooking spray. Arrange apple slices in bottom; pour half the egg mixture over apples. Layer remaining apple slices and egg mixture; top with remaining cheese. Bake at 375 for 30 minutes or until knife inserted in center comes out clean.
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