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Roasted Red Potatoes | ||||||
Course : Potatoes Serves: 25 |
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Ingredients:
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Preparation / Directions:steam potatoes until nearly tender remove to cool completely halve lengthwise, and cut crosswise slits in potato, as for a fan grill until slightly browned combine mayonnaise, salsa, and sugar-mix well brush onto potatoes grill until heated through serve hot, with butter pats to the side
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Nutritional Information:205 Calories (kcal); 9g Total Fat; (39% calories from fat); 3g Protein; 29g Carbohydrate; 4mg Cholesterol; 84mg Sodium | ||||||