Leftover Potato Patties


Course : Potatoes
Serves: 4 - 6
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Ingredients:


1 cup mashed potatoes

1 cup uncooked zucchini

1 large egg yolk

2 cloves garlic

2 tablespoons chopped pimento

1 teaspoon salt and freshly ground black pepper

1/4 teaspoon grated nutmeg

2 tablespoons vegetable oil
 

Preparation / Directions:


Mix together potatoes, zucchini, egg yolk, garlic, pimentos, salt and pepper and nutmeg. Heat oil in large skillet until hot. Form mixture into patties. Place patties in hot oil. Fry patties until nicely browned on both sides. Lower heat and cook a few minutes longer until heated through. Approximately 5-8 minutes.


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